Description

Savor the irresistible combination of crispy bacon, gooey cheddar cheese, and seasoned ground beef in these Cheddar Stuffed BBQ Bacon Bombs. Perfect for any gathering or cozy night in, these bombs promise to be the highlight of your meal. Easy to prepare and sure to impress, they are a must-try for anyone looking to elevate their BBQ experience.

Ingredients

Scale

1 lb lean ground beef
1 cup sharp cheddar cheese, cubed
8 slices thick-cut bacon
1/2 cup BBQ sauce
1 tsp onion powder
1 tsp garlic powder
1/2 tsp black pepper
1/2 tsp salt
1/2 cup panko breadcrumbs

Instructions

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
In a large bowl, mix ground beef, onion powder, garlic powder, salt, and black pepper until well combined.
Take a tablespoon of the meat mixture, flatten it in your hand, place a cheese cube in the center, and wrap the meat around it to form a ball.
Wrap each ball with two slices of bacon, overlapping slightly.
Brush each bomb generously with BBQ sauce.
Place on the prepared baking sheet and bake for 25-30 minutes until bacon is crispy and golden.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Appetizer
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 bomb (90g)
Calories: 290
Sugar: 3g
Sodium: 650mg
Fat: 22g
Saturated Fat: 9g
Unsaturated Fat: 11g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 1g
Protein: 18g
Cholesterol: 65mg

Keywords: For added flavor, try mixing different types of cheese or spices into the meat mixture. You can substitute ground turkey or chicken for a lighter option. Store leftovers in an airtight container in the fridge for up to three days; reheat at 350°F for about 10 minutes.