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Air Fryer Accordion Potatoes


  • Author: Jennifer
  • Total Time: 40 minutes
  • Yield: Serves 4

Description

Air Fryer Accordion Potatoes are a deliciously crispy side dish that will elevate any meal. With their beautifully layered, golden-brown exterior and a burst of flavor in every bite, these potatoes are perfect for family dinners or casual gatherings. Quick to prepare and easy to customize, they are destined to be a favorite at your table.


Ingredients

Scale
  • 4 medium-sized Russet or Yukon Gold potatoes
  • 2 tbsp extra virgin olive oil
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • 1 tsp sea salt
  • 1/2 tsp freshly cracked black pepper

Instructions

  1. Wash and dry the potatoes thoroughly. Slice each potato about three-quarters of the way down into thin slits (accordion style) without cutting through.
  2. Drizzle olive oil over the sliced potatoes and season generously with garlic powder, smoked paprika, salt, and pepper. Gently squeeze each potato to open up the slices.
  3. Preheat air fryer to 400°F (200°C). Arrange seasoned potatoes in the basket without overlapping. Cook for 25-30 minutes until golden brown and crispy.
  4. Let cool slightly before serving, optionally garnished with fresh herbs.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Side Dish
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 potato (150g)
  • Calories: 200
  • Sugar: 1g
  • Sodium: 450mg
  • Fat: 9g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 4g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: - Soaking sliced potatoes in water for 30 minutes before seasoning enhances their crispiness. - Feel free to customize with cheese or additional herbs for added flavor.