Description
Crispy Oven-baked Honey BBQ Chicken Wings are the perfect party appetizer that promises to delight your taste buds with their crunchy exterior and sticky-sweet glaze. Ideal for gatherings, game days, or cozy nights in, these wings come together effortlessly, allowing you to spend more time enjoying with friends. The harmonious blend of honey and barbecue sauce brings an explosion of flavor in every bite, evoking cherished memories of summer barbecues and laughter-filled gatherings.
Ingredients
Scale
- 2 pounds chicken wings
- 1/4 cup honey
- 1/2 cup barbecue sauce
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp smoked paprika
- Salt and pepper to taste
Instructions
- Preheat your oven to 425°F (220°C).
- Rinse chicken wings under cold water and pat dry with paper towels.
- In a large bowl, mix olive oil, honey, barbecue sauce, garlic powder, smoked paprika, salt, and pepper until smooth.
- Add chicken wings to the marinade, ensuring they are fully coated.
- Spread wings on a parchment-lined baking sheet in a single layer.
- Bake for 25-30 minutes, flipping halfway through until golden brown and crispy.
- Optionally brush additional barbecue sauce on the wings and bake for another 5 minutes.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 wings (120g)
- Calories: 360
- Sugar: 10g
- Sodium: 480mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 90mg
Keywords: - For extra crispiness, place the wings on a wire rack over the baking sheet. - Substitute honey with maple syrup for a unique twist. - Spice things up by adding chili flakes or adjusting the amount of smoked paprika.