Description
Indulge in the rich, velvety goodness of hot chocolate fudge, a quick and easy dessert that warms the heart and satisfies your sweet tooth. Perfect for cozy gatherings or a movie night treat, this decadent fudge captures the classic flavors of hot chocolate and can be customized with your favorite toppings. In just 30 minutes, you can whip up this delightful dessert that will leave everyone craving more.
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 4 tbsp unsalted butter
- 1 tsp pure vanilla extract
Instructions
- Gather all ingredients on your counter.
- In a medium saucepan over low heat, combine chocolate chips, sweetened condensed milk, and butter. Stir continuously until melted and smooth.
- Remove from heat and stir in vanilla extract until well blended.
- Line an 8×8-inch baking dish with parchment paper for easy removal. Pour the mixture into the pan and spread evenly.
- Refrigerate for at least 2 hours or until firm. Lift out using parchment paper and cut into squares.
- Serve as is or garnish with whipped cream or crushed nuts.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (28g)
- Calories: 120
- Sugar: 10g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Keywords: - For a festive twist, consider adding peppermint extract or topping with crushed candy canes. - Store leftover fudge in an airtight container at room temperature for up to one week.