Description
Savor the ultimate Mediterranean Grilled Cheese Sandwich, featuring melty mozzarella, tangy sun-dried tomatoes, and olives, all encased in perfectly grilled sourdough. A quick and flavorful meal awaits!
Ingredients
- Sourdough bread
- Fresh mozzarella cheese
- Sun-dried tomatoes
- Pitted Kalamata olives
- Fresh basil leaves
- Olive oil
- Garlic powder
- Oregano
Instructions
- Prepare your ingredients: Slice thick pieces of sourdough bread.
- Create your filling: In a bowl, mix chopped sun-dried tomatoes, sliced olives, mozzarella cheese, and fresh basil leaves.
- Assemble the sandwich: Spread olive oil on one side of each slice of bread. Layer the filling on one slice and top with another slice of bread.
- Grill to perfection: Heat a non-stick skillet over medium heat. Grill the sandwich for 3-4 minutes on each side until golden brown and the cheese is melted.
- Serve warm: Slice diagonally and enjoy!
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Entree
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 sandwich
- Calories: 480
- Sugar: 3g
- Sodium: 890mg
- Fat: 27g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 45mg
Keywords: - For added flavor, consider swapping mozzarella for feta or adding roasted red peppers. - Experiment with herbs like thyme or rosemary for a unique twist.