Description
Experience the mouthwatering fusion of flavors with these Pizza Burgers! Juicy beef patties are topped with rich marinara sauce, gooey mozzarella cheese, and your favorite pizza toppings, all nestled in soft burger buns. Perfect for game nights or casual dinners, this indulgent recipe will satisfy both kids and adults alike.
Ingredients
Scale
- 1 lb ground beef (80/20)
- 2 tsp Italian seasoning
- ½ cup marinara sauce
- 8 oz fresh mozzarella cheese
- 4 burger buns
- 4 oz sliced pepperoni
- Fresh basil leaves for garnish
Instructions
- Preheat your grill or skillet over medium-high heat.
- In a bowl, mix ground beef and Italian seasoning; form into 4 equal patties.
- Cook each patty for about 6 minutes on each side until golden brown and cooked through.
- Top each patty with marinara sauce and mozzarella cheese; cover to melt cheese for about 2 minutes.
- Assemble by placing the patty on a bun and adding pepperoni slices and fresh basil.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Grilling/Frying
- Cuisine: American
Nutrition
- Serving Size: 1 burger (approx. 250g)
- Calories: 450
- Sugar: 6g
- Sodium: 850mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 85mg
Keywords: - For extra flavor, lightly toast the burger buns before serving. - Substitute ground beef with turkey or plant-based proteins for a healthier option. - Customize toppings by adding jalapeños or mushrooms for a unique twist.