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Funfetti Cake Cookies


  • Author: Jennifer
  • Total Time: 27 minutes
  • Yield: Approximately 24 cookies

Description

Funfetti Cake Cookies are a vibrant and cheerful treat, perfect for celebrations or everyday indulgence. These soft, chewy cookies are bursting with colorful sprinkles, guaranteed to bring joy!


Ingredients

  • All-Purpose Flour
  • Baking Powder
  • Salt
  • Unsalted Butter
  • Granulated Sugar
  • Eggs
  • Vanilla Extract
  • Sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a bowl, whisk together flour, baking powder, and salt.
  3. In a separate bowl, cream softened butter and sugar until light and fluffy.
  4. Beat in eggs one at a time followed by vanilla extract until smooth.
  5. Gradually mix in dry ingredients until just combined; gently fold in sprinkles.
  6. Scoop dough onto prepared sheets about 2 inches apart. Bake for 10-12 minutes until edges are golden.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie (30g)
  • Calories: 120
  • Sugar: 8g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 15mg

Keywords: For variations, try using chocolate chips or different types of sprinkles. Chill dough for 30 minutes before baking to reduce spreading.