Description
Fudgy Chewy Brookies are the ultimate dessert for chocolate lovers, combining the rich, gooey goodness of brownies with the soft, chewy texture of cookies. This delightful treat features a decadent brownie base topped with luscious cookie dough, creating a mouthwatering experience that satisfies all cravings. Perfect for gatherings or a cozy night in, these brookies are sure to impress everyone at the table!
Ingredients
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1/2 cup unsalted butter (melted)
- 2 large eggs (room temperature)
- 1 tsp vanilla extract
- 1/2 cup chocolate chips (semi-sweet or dark)
Instructions
- Preheat your oven to 350°F (175°C). Grease an 8×8-inch baking pan or line it with parchment paper.
- In a large bowl, whisk together melted butter, granulated sugar, and brown sugar until smooth. Add eggs one at a time, mixing well after each addition, then stir in vanilla extract.
- In another bowl, sift together flour and cocoa powder; fold into the wet mixture until just combined.
- In a separate bowl for the cookie layer, cream together softened butter, brown sugar, granulated sugar, and vanilla until fluffy. Gradually mix in flour and fold in chocolate chips.
- Pour half of the brownie batter into the prepared pan; dollop spoonfuls of cookie dough over it and top with remaining brownie batter.
- Bake for 25-30 minutes until a toothpick inserted comes out with moist crumbs. Allow cooling before slicing.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (50g)
- Calories: 200
- Sugar: 15g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg
Keywords: - Mix in your favorite nuts or different types of chocolate chips for added flavor. - Let brookies cool completely before cutting to maintain their shape. - Store leftovers in an airtight container at room temperature for up to three days.
