Description
Indulge in the delightful Marry Me No Bake Raspberry Chocolate Mousse Cups, a luxurious dessert that combines rich dark chocolate with fresh raspberries. This no-bake treat is incredibly easy to make and perfect for impressing guests or enjoying a cozy night in. Each spoonful delivers a velvety texture and an explosion of flavor, making it hard to resist. Elevate your dessert game with this elegant yet simple recipe that’s sure to steal hearts.
Ingredients
Scale
- 7 oz dark chocolate (high-quality)
- 1 cup heavy cream
- 1 cup fresh raspberries
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
Instructions
- Melt the dark chocolate in a microwave-safe bowl, heating in short intervals until smooth.
- In a separate bowl, whip the heavy cream until soft peaks form, about 3-5 minutes.
- Gently fold the melted chocolate into the whipped cream until fully combined.
- Add powdered sugar and vanilla extract, folding carefully to maintain airiness.
- Spoon or pipe the mousse into individual cups and top with fresh raspberries.
- Chill for at least 1 hour before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 mousse cup (100g)
- Calories: 370
- Sugar: 22g
- Sodium: 30mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 70mg
Keywords: - Substitute raspberries with strawberries or blueberries for a twist. - Enhance flavor by adding a pinch of sea salt or using flavored chocolate. - Store in an airtight container for up to three days; avoid freezing.