Description
Cheesy Crab Shrimp Bombs are the ultimate crowd-pleasing appetizer that combines succulent crab and shrimp with creamy cheese, all wrapped in a crispy breadcrumb exterior. With each bite, you’ll experience an explosion of flavor that makes them perfect for game day or elegant gatherings. Simple to prepare and endlessly customizable, these delightful bites will have everyone raving and coming back for more.
Ingredients
Scale
- 1 cup lump crab meat
- 1 cup medium shrimp, chopped
- 8 oz cream cheese, softened
- 1 cup shredded cheddar and mozzarella cheese blend
- 2 green onions, finely chopped
- 1 cup seasoned breadcrumbs
- 2 tbsp lemon juice (freshly squeezed)
- 1 tsp garlic powder
- 1 tsp Old Bay seasoning
- Cooking spray or olive oil (for baking)
Instructions
- Preheat oven to 375°F (190°C) and prepare a baking sheet with parchment paper.
- In a large bowl, mix crab meat, chopped shrimp, cream cheese, shredded cheese, green onions, garlic powder, lemon juice, and Old Bay until well combined.
- Form the mixture into balls (1-2 inches in diameter) and place on the baking sheet.
- Roll each ball in seasoned breadcrumbs to coat evenly.
- Bake for 20-25 minutes until golden brown and heated through.
- Cool slightly before serving warm.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 3 bombs (90g)
- Calories: 250
- Sugar: 2g
- Sodium: 520mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 16g
- Cholesterol: 70mg
Keywords: Feel free to substitute crab with lobster or add a splash of hot sauce for extra heat.
