Description

Chipotle Honey Chicken is a deliciously enticing dish that combines sweet and smoky flavors, perfect for any occasion. Juicy chicken breasts are marinated in a vibrant blend of chipotle peppers, honey, and garlic, then grilled to perfection. This recipe is not only simple but also versatile, making it ideal for weeknight dinners or festive gatherings. Impress your family and friends with this mouthwatering meal that captures the essence of culinary delight!

Ingredients

Scale

4 boneless, skinless chicken breasts (about 1.5 lbs)
4 cloves fresh garlic, minced
2 chipotle peppers in adobo sauce, finely chopped
1/2 cup honey (preferably raw)
1/4 cup low-sodium soy sauce
2 tbsp freshly squeezed lime juice
2 tbsp olive oil
1 tsp smoked paprika
Salt and pepper to taste

Instructions

Prepare the chicken by washing and patting dry. Season both sides generously with salt and pepper.
In a bowl, whisk together minced garlic, chopped chipotle peppers, honey, soy sauce, lime juice, smoked paprika, and olive oil until combined.
Place the seasoned chicken in a zip-top bag or shallow dish and pour the marinade over it. Ensure each piece is well-coated. Marinate for at least 30 minutes.
Preheat your grill or skillet over medium-high heat. Cook the marinated chicken for about 6-7 minutes per side until it reaches an internal temperature of 165°F (75°C) and has a nice char.
Let the chicken rest for 5 minutes before slicing. Drizzle any remaining sauce over the top before serving.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Main
Method: Grilling
Cuisine: Mexican

Nutrition

Serving Size: 1 chicken breast (approx. 6 oz)
Calories: 290
Sugar: 20g
Sodium: 550mg
Fat: 8g
Saturated Fat: 1g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 32g
Fiber: 0g
Protein: 21g
Cholesterol: 70mg

Keywords: - For added depth of flavor, consider marinating overnight. - Customize with additional spices like cumin or toss in vegetables for a colorful presentation.