Description

Christmas Tree Pull-Apart Garlic Bread is a delightful and festive addition to your holiday gatherings. This visually stunning dish features soft, fluffy bread shaped like a Christmas tree, brushed with aromatic garlic butter and generously filled with gooey mozzarella cheese. It’s the perfect centerpiece to share with family and friends, creating unforgettable memories around the table.

Ingredients

Scale

1 loaf frozen bread dough (thawed)
4 cloves minced garlic
1/2 cup melted butter
2 cups shredded mozzarella cheese
1/4 cup chopped fresh parsley
1 tsp sea salt
1 tsp dried oregano

Instructions

Preheat oven to 375°F (190°C).
Roll out thawed bread dough on a clean surface until about half an inch thick.
Cut the dough into triangles resembling mini Christmas trees.
In a bowl, mix melted butter, minced garlic, and dried oregano.
Line a baking sheet with parchment paper; stack dough triangles vertically to form a tree shape, drizzling with garlic butter as you go.
Sprinkle shredded mozzarella between layers and top with chopped parsley.
Bake for 20-25 minutes or until golden brown.

Prep Time: 15 minutes
Cook Time: 25 minutes
Category: Appetizer
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 180
Sugar: 0g
Sodium: 270mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 1g
Protein: 5g
Cholesterol: 30mg

Keywords: For extra flavor, consider using herb-infused butter or adding chili flakes for a spicy kick. Leftovers can be stored in an airtight container for up to two days.