Description
Indulge in the ultimate comfort food with this Chutney Grilled Cheese Sandwich, where crispy, buttery bread meets melty cheese and a zesty chutney kick. Perfect for any occasion, this sandwich is quick to prepare and customizable to suit your palate. Whether it’s a casual weeknight dinner or a fun gathering with friends, this delightful dish promises to elevate your culinary experience and tantalize your taste buds.
Ingredients
Scale
- 2 slices sourdough or whole grain bread
- 1 cup sharp cheddar cheese or creamy mozzarella, shredded
- 2 tbsp mango or spicy tomato chutney
- 2 tbsp unsalted butter
- Salt and pepper to taste
Instructions
- Gather all ingredients on the counter.
- Spread butter generously on one side of each slice of bread.
- On the unbuttered side of one slice, layer half of the cheese. Add chutney and top with remaining cheese.
- Place the second slice of bread on top, buttered side facing out, and gently press down.
- Heat a skillet over medium heat and grill the sandwich for 3-4 minutes per side until golden brown and the cheese is melted.
- Slice diagonally and serve hot.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Main
- Method: Grilling
- Cuisine: Comfort Food
Nutrition
- Serving Size: 1 sandwich (approx. 200g)
- Calories: 450
- Sugar: 4g
- Sodium: 890mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 60mg
Keywords: - Experiment with different cheeses like gouda or brie for unique flavors. - Add sliced tomatoes or cooked bacon for an extra indulgent twist. - For leftovers, store in an airtight container in the fridge and reheat on low heat in a skillet to maintain crispiness.