Description
Cranberry-Pineapple Ham Sliders are a mouthwatering blend of sweet and savory flavors that will elevate any gathering. These delightful sliders feature fluffy buns filled with layers of tender ham, tangy cranberry sauce, and juicy pineapple, all topped with melty Swiss cheese. Perfect for game days, holiday parties, or a cozy night in, this easy-to-follow recipe guarantees satisfaction with every bite!
Ingredients
Scale
- 12 slider buns
- 1 lb thinly sliced deli ham
- 1 cup cranberry sauce (homemade or store-bought)
- 1 cup pineapple chunks (fresh or canned)
- 8 oz Swiss cheese, sliced
- 4 tbsp butter, melted
- 1 tsp garlic powder
- 1 tbsp brown sugar
Instructions
- Preheat your oven to 350°F (175°C).
- Lightly grease a baking dish.
- Slice slider buns in half and place the bottom halves in the dish.
- Layer ham, cranberry sauce, pineapple chunks, and Swiss cheese on the bottom buns.
- Place the top halves of the buns over the filling.
- In a small bowl, combine melted butter, garlic powder, and brown sugar. Brush generously over the top buns.
- Bake for about 20 minutes until heated through and golden brown.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 300
- Sugar: 10g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 40mg
Keywords: Feel free to substitute turkey for ham or add jalapeños for extra heat. To prevent sogginess, lightly toast the inside of each bun before assembling.