Description
Deep Fried S’Mores are a delightful twist on a classic favorite, combining the crispy crunch of batter with gooey chocolate and melted marshmallows. Perfect for parties, camping trips, or a cozy night in, this indulgent treat is sure to impress friends and family alike. With just a few simple ingredients and quick preparation steps, you can create a dessert that takes everyone back to childhood while adding a gourmet flair. Get ready to savor every mouthwatering bite!
Ingredients
Scale
- 4 graham cracker halves
- 2 chocolate bars (1.55 oz each)
- 4 regular-sized marshmallows
- 1 cup pancake batter (homemade or store-bought)
- Vegetable oil for frying (enough to submerge the S'Mores)
- Powdered sugar for dusting
Instructions
- Heat vegetable oil in a deep pot or fryer to 350°F (175°C).
- Assemble S'Mores by placing one piece of chocolate and one marshmallow between two graham cracker halves. Press gently to stick.
- Dip each assembled S'More into pancake batter, ensuring full coverage.
- Fry in hot oil for 1-2 minutes until golden brown, turning occasionally.
- Remove from oil and drain on paper towels. Dust with powdered sugar while warm.
- Serve immediately and enjoy the gooey goodness!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 S'More (50g)
- Calories: 240
- Sugar: 18g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: For extra flavor, try using flavored chocolate or adding a sprinkle of cinnamon to the batter. To prevent sogginess, freeze assembled S'Mores for about 30 minutes before frying.