Description
Indulge in the decadence of Deep Fried Snickers, where crispy golden batter meets a warm, gooey center of chocolate, caramel, and peanuts. Perfect for parties or a cozy night in, these treats will transport you back to your childhood. Serve them warm with a dusting of powdered sugar or a drizzle of chocolate sauce for an extra touch of indulgence.
Ingredients
Scale
- 4 Snickers bars
- 1 cup pancake mix
- 1 cup cold water
- Vegetable oil (for frying)
Instructions
- Freeze Snickers bars for 30 minutes.
- Heat vegetable oil in a deep fryer or heavy pot to 350°F (175°C).
- In a bowl, combine pancake mix and cold water until smooth.
- Dip each chilled Snickers into the batter until fully coated.
- Carefully fry the bars in hot oil for 2-3 minutes until golden brown.
- Drain on paper towels and serve warm, optionally topped with powdered sugar.
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fried Snickers bar (45g)
- Calories: 210
- Sugar: 14g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Ensure the oil is at the correct temperature for optimal crispiness. Experiment with other candy bars like Milky Way or Twix for tasty variations. Drizzle with caramel or chocolate sauce for added indulgence.