Description

Fluffy Pumpkin Spice Latte Cookies capture the essence of autumn in every bite. These delightful cookies blend the rich flavors of pumpkin, warm spices, and a hint of coffee, creating a soft and chewy treat that’s perfect for cozy gatherings or a comforting indulgence after a long day. Easy to make and irresistibly delicious, these cookies will fill your kitchen with the sweet aroma of fall.

Ingredients

Scale

2 cups all-purpose flour
1 cup pumpkin puree
1/2 cup granulated sugar
1/2 cup brown sugar, packed
1/2 cup unsalted butter, softened
1 large egg
1 tsp baking powder
1 tsp ground cinnamon
1/2 tsp ground nutmeg
1/4 tsp ground cloves
1 tsp vanilla extract

Instructions

Preheat your oven to 350°F (175°C).
In a large mixing bowl, cream together softened butter, granulated sugar, and brown sugar until light and fluffy.
Add the egg and vanilla extract; mix until combined.
Stir in the pumpkin puree until fully incorporated.
In another bowl, whisk together flour, baking powder, cinnamon, nutmeg, and cloves.
Gradually add the dry mixture to the wet ingredients; mix gently until just combined.
Allow the dough to rest for 10 minutes.
Scoop tablespoons of dough onto lined baking sheets, spacing them evenly.
Bake for 10-12 minutes or until lightly golden around the edges.
Cool on wire racks before enjoying!

Prep Time: 15 minutes
Cook Time: 12 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 120
Sugar: 9g
Sodium: 50mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 17g
Fiber: 0g
Protein: 2g
Cholesterol: 20mg

Keywords: - For added texture, consider incorporating chocolate chips or nuts into the dough. - To enhance spice levels, add a dash of ginger or extra cinnamon.