Description
Garlic Bread Sloppy Joes elevate the classic sandwich to a new level of flavor and comfort. Picture tender ground beef simmered in zesty sauce, nestled between two crispy garlic bread buns, topped with melted cheese. This indulgent dish is perfect for cozy nights in or lively gatherings, promising satisfaction in every bite. Whether you enjoy it as is or customize it with your favorite toppings, these sloppy joes are sure to become a family favorite.
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, finely chopped
- 4 cloves garlic, minced
- 1/2 cup ketchup
- 2 tbsp Worcestershire sauce
- 4 garlic bread buns
- 1 cup shredded cheddar cheese
Instructions
- In a large skillet over medium heat, brown the ground beef until no pink remains, about 5 minutes.
- Add chopped onion and minced garlic; sauté until the onion becomes translucent, approximately 4 minutes.
- Stir in ketchup and Worcestershire sauce; let simmer for another 5 minutes.
- Preheat your oven's broiler. Slice garlic bread buns in half, place on a baking sheet, and brush with melted butter if desired.
- Toast buns under broiler until golden brown. Top with beef mixture and sprinkle cheese on top; broil until cheese is bubbly, about 2 minutes.
- Serve immediately with pickles or your choice of toppings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich (180g)
- Calories: 480
- Sugar: 8g
- Sodium: 870mg
- Fat: 25g
- Saturated Fat: 11g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg
Keywords: - For a healthier option, swap ground beef for turkey or use lentils for a vegetarian version. - Feel free to add diced bell peppers or mushrooms for extra flavor and nutrition.