Description
Garlic Butter Chicken Bites are a delectable treat that elevate any meal with their rich flavors and tender texture. These bite-sized chicken pieces are seared to golden perfection and tossed in a luscious garlic butter sauce, making them ideal for quick weeknight dinners or impressive appetizers at gatherings. With just a handful of ingredients and minimal prep time, this dish promises to delight your taste buds and satisfy your cravings.
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
- 4–5 cloves fresh garlic, minced
- 4 tbsp unsalted butter
- 2 tbsp fresh parsley, chopped (or 1 tbsp dried)
- Salt and pepper to taste
- 1 tbsp lemon juice
Instructions
- Cut chicken breasts into bite-sized pieces and pat dry with paper towels.
- In a large skillet over medium heat, melt butter until bubbling. Add minced garlic and sauté for about 1 minute until fragrant.
- Add chicken pieces in a single layer; cook for 5 minutes without stirring until golden brown. Flip the chicken, season with salt and pepper, and cook for an additional 5 minutes or until fully cooked.
- Squeeze fresh lemon juice over the chicken and toss in parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer/Main
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 3 oz (85g)
- Calories: 238
- Sugar: 0g
- Sodium: 405mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 75mg
Keywords: Array
