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Ham and Mozzarella Cheese Sticks


  • Author: Jennifer
  • Total Time: 25 minutes
  • Yield: Makes 6 cheese sticks 1x

Description

Ham and Mozzarella Cheese Sticks are the ultimate indulgence for cheese lovers. With a crispy, golden exterior that encases gooey, melted mozzarella and savory ham, these delicious bites are perfect for any occasion—whether it’s a game night or a cozy family gathering. Easy to make and even easier to devour, they promise to be a hit at your next party. Pair them with marinara sauce for an extra flavor boost!


Ingredients

Scale
  • 6 slices thinly sliced ham
  • 6 mozzarella string cheese sticks
  • 1 cup all-purpose flour
  • 2 large eggs, lightly beaten
  • 1 cup Panko breadcrumbs
  • Oil for frying (about ½ cup)

Instructions

  1. Set up your station: Arrange three bowls with flour, beaten eggs, and breadcrumbs.
  2. Wrap each mozzarella stick tightly with a slice of ham.
  3. Dredge the wrapped sticks in flour until evenly coated.
  4. Dip them into the beaten eggs, ensuring full coverage.
  5. Roll in breadcrumbs until completely covered.
  6. Heat oil in a pan over medium heat (around 350°F). Fry the sticks for 3–4 minutes until golden brown on all sides.
  7. Place on paper towels to drain excess oil before serving.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer/Snack
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 cheese stick (30g)
  • Calories: 120
  • Sugar: 0g
  • Sodium: 400mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 7g
  • Cholesterol: 55mg

Keywords: For added flavor, season the breadcrumbs with garlic powder or herbs. Substitute ham with turkey or chicken for a lighter version. Freeze un-fried sticks for convenient future use; fry them directly from frozen.