Description
Ham and Mozzarella Cheese Sticks are the ultimate indulgence for cheese lovers. With a crispy, golden exterior that encases gooey, melted mozzarella and savory ham, these delicious bites are perfect for any occasion—whether it’s a game night or a cozy family gathering. Easy to make and even easier to devour, they promise to be a hit at your next party. Pair them with marinara sauce for an extra flavor boost!
Ingredients
Scale
- 6 slices thinly sliced ham
- 6 mozzarella string cheese sticks
- 1 cup all-purpose flour
- 2 large eggs, lightly beaten
- 1 cup Panko breadcrumbs
- Oil for frying (about ½ cup)
Instructions
- Set up your station: Arrange three bowls with flour, beaten eggs, and breadcrumbs.
- Wrap each mozzarella stick tightly with a slice of ham.
- Dredge the wrapped sticks in flour until evenly coated.
- Dip them into the beaten eggs, ensuring full coverage.
- Roll in breadcrumbs until completely covered.
- Heat oil in a pan over medium heat (around 350°F). Fry the sticks for 3–4 minutes until golden brown on all sides.
- Place on paper towels to drain excess oil before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer/Snack
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cheese stick (30g)
- Calories: 120
- Sugar: 0g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 55mg
Keywords: For added flavor, season the breadcrumbs with garlic powder or herbs. Substitute ham with turkey or chicken for a lighter version. Freeze un-fried sticks for convenient future use; fry them directly from frozen.