Description

McGriddle Bites are a delightful fusion of sweet and savory flavors, perfect for breakfast or brunch. These bite-sized treats combine fluffy pancake batter with savory sausage and a drizzle of warm maple syrup, creating an irresistible combination that will elevate your morning routine. Whether enjoyed at a leisurely weekend brunch or as a fun dinner option, McGriddle Bites are sure to impress family and friends.

Ingredients

Scale

1 cup pancake mix
1/2 cup whole milk
2 large eggs
1 tsp vanilla extract
1 cup breakfast sausage (cooked and chopped)
2 tbsp unsalted butter (for frying)
Pure maple syrup (for drizzling)

Instructions

In a mixing bowl, combine pancake mix, milk, eggs, and vanilla extract until smooth.
In a skillet over medium heat, cook breakfast sausage until browned; cool slightly before chopping into bite-sized pieces.
Gently fold the chopped sausage into the pancake batter.
Heat butter in a non-stick skillet over medium-low heat. Scoop tablespoon-sized portions of batter into the skillet and cook until bubbles form on top.
Flip and cook until golden brown on both sides (about 3-4 minutes). Drizzle with warm maple syrup before serving.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Breakfast
Method: Frying
Cuisine: American

Nutrition

Serving Size: 2 bites (60g)
Calories: 180
Sugar: 6g
Sodium: 380mg
Fat: 8g
Saturated Fat: 3g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 1g
Protein: 6g
Cholesterol: 55mg

Keywords: For extra flavor, try adding shredded cheese or diced jalapeños to the batter. Substitute breakfast sausage with bacon or turkey sausage for different variations. Store leftovers in an airtight container in the fridge for up to three days or freeze for later use.