Description

No Bake Pecan Pie Balls are the perfect indulgent treat that combines creamy, nutty flavors with a delightful crunch. These bite-sized delights are incredibly easy to make and require no baking, making them a go-to dessert for any occasion. Just imagine rich pecans blended with sweet maple syrup and cream cheese, rolled into perfect little balls and chilled for a refreshing finish. Ideal for holiday gatherings or as a simple snack, these treats will have everyone coming back for more!

Ingredients

Scale

1 cup chopped pecans
1 cup graham cracker crumbs
1/2 cup pure maple syrup
4 oz cream cheese (softened)
1 tsp pure vanilla extract
1/2 cup unsweetened coconut flakes (optional)
1/4 cup chocolate chips (optional)

Instructions

Gather your equipment: mixing bowl and parchment-lined baking sheet.
In a large bowl, mix softened cream cheese, maple syrup, and vanilla extract until smooth.
Stir in chopped pecans and graham cracker crumbs until evenly combined.
Scoop tablespoon-sized portions and roll them into uniform balls.
Chill the balls on the parchment sheet for at least 30 minutes to firm up.
Optionally, roll chilled balls in coconut flakes or chocolate chips before serving.

Prep Time: 15 minutes
Cook Time: None
Category: Dessert
Method: No Baking
Cuisine: American

Nutrition

Serving Size: 1 ball (30g)
Calories: 120
Sugar: 8g
Sodium: 30mg
Fat: 8g
Saturated Fat: 3g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 10g
Fiber: 1g
Protein: 2g
Cholesterol: 10mg

Keywords: For added flavor, consider substituting walnuts for pecans or adding a dash of cinnamon. Chill the mixture before rolling to prevent stickiness. Store leftovers in an airtight container in the fridge for up to one week.