Description
Indulge in the deliciousness of homemade pizza sliders! These mini sandwiches combine soft slider buns, savory pepperoni, gooey mozzarella cheese, and zesty marinara sauce for an irresistible bite. Perfect for game nights, movie marathons, or casual get-togethers, these sliders are not only easy to prepare but also guaranteed to be a crowd-pleaser.
Ingredients
Scale
- 12 slider buns
- 8 oz sliced pepperoni
- 2 cups shredded mozzarella cheese
- 1 cup marinara sauce
- 4 tbsp melted butter
- 1 tsp Italian seasoning
Instructions
- Preheat oven to 350°F (175°C) and lightly grease a 9×13 inch baking dish.
- Slice slider buns horizontally without separating them. Place the bottom halves in the baking dish.
- Spread marinara sauce evenly over the bottom bun layer. Layer pepperoni slices and top with mozzarella cheese.
- Place the top halves of the buns back on, brush with melted butter, and sprinkle with Italian seasoning.
- Bake for 15 minutes or until golden brown and melty. Allow to cool slightly before slicing and serve warm with extra marinara on the side.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 650mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Customize your sliders by swapping pepperoni for spicy sausage or adding veggies like bell peppers or onions for a healthier twist. For added flavor, brush garlic butter on top before serving.