Description
Delight your guests with these irresistible Reuben Sandwich Sliders! Perfectly cheesy and packed with bold flavors, they’re a must-have for any gathering.
Ingredients
- Corned beef brisket
- Swiss cheese
- Sauerkraut
- Slider buns
- Unsalted butter
- Thousand Island dressing
Instructions
- Preheat your oven to 350°F (175°C).
- Slice slider buns in half and place the bottom halves in a greased baking dish.
- Layer corned beef on the buns, followed by well-drained sauerkraut.
- Top with Swiss cheese slices and drizzle Thousand Island dressing over them.
- Place the top halves of the buns back on and brush with melted butter.
- Bake for 15-20 minutes until golden brown and cheese is melted.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider (45g)
- Calories: 190
- Sugar: 3g
- Sodium: 620mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 30mg
Keywords: - For variety, substitute corned beef with pastrami or turkey. - Add jalapeños or pickles for an extra kick. - Store leftovers in an airtight container for up to three days; reheat at 350°F for crispiness.