Description

Strawberry Shortcake Bars are the ultimate summer treat, bursting with juicy strawberries and creamy whipped topping on a buttery crust. These delightful bars are easy to make, perfect for any gathering, and will transport you straight to a sun-soaked picnic with every bite. They’re visually stunning and guaranteed to impress your guests while satisfying your sweet tooth!

Ingredients

Scale

1 cup all-purpose flour
1/2 cup granulated sugar
1 tsp baking powder
1/4 tsp salt
1/4 cup unsalted butter, softened
1 cup fresh strawberries, sliced
1 cup heavy whipping cream
1 tsp vanilla extract
2 tbsp powdered sugar (adjust to taste)

Instructions

Preheat oven to 350°F (175°C). Grease an 8×8-inch baking pan.
In a bowl, mix flour, sugar, baking powder, and salt. Cut in butter until crumbly.
Press half of the mixture into the pan; bake for 15-20 minutes until golden.
While cooling, toss strawberries with sugar. Whip cream with powdered sugar and vanilla until soft peaks form.
Layer strawberries over the cooled crust and top with whipped cream. Chill before serving.

Prep Time: 15 minutes
Cook Time: 20 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 bar (100g)
Calories: 250
Sugar: 14g
Sodium: 90mg
Fat: 14g
Saturated Fat: 8g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 1g
Protein: 3g
Cholesterol: 40mg

Keywords: Feel free to substitute strawberries with your favorite berries like blueberries or raspberries for a different flavor twist. You can add lemon zest for an added zing!