Description
Strawberry Spinach Salad is a refreshing blend of sweet strawberries, crunchy pecans, and creamy feta, all tossed together with vibrant fresh spinach. This salad not only pleases the palate but also evokes memories of summer picnics and family gatherings. Easy to prepare and endlessly customizable, it’s perfect for busy weeknights or special occasions. Experience a burst of flavors in every bite while enjoying a healthy yet indulgent dish that will have everyone asking for seconds.
Ingredients
Scale
- 4 cups fresh spinach leaves
- 1 cup strawberries, sliced
- 1/2 cup crumbled feta cheese
- 1/4 cup toasted pecans
- 1/4 cup thinly sliced red onion
- 3 tablespoons balsamic vinaigrette
Instructions
- Wash and dry the spinach thoroughly.
- Slice strawberries into halves or quarters.
- In a large bowl, combine spinach, strawberries, toasted pecans, and crumbled feta.
- Drizzle balsamic vinaigrette over the salad and gently toss to coat.
- Garnish with extra feta and pecans before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 190
- Sugar: 6g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 15mg
Keywords: For added flavor, consider swapping pecans for walnuts or adding blueberries. Make the balsamic vinaigrette at home for a fresher taste. Store leftovers in an airtight container (without dressing) for up to two days.