Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Sweet Chili Chicken Grilled


  • Author: Jennifer
  • Total Time: 25 minutes
  • Yield: Serves 4

Description

Sweet Chili Chicken Grilled is a delightful dish that harmonizes sweet and spicy flavors beautifully. Juicy chicken breasts are marinated in a rich blend of sweet chili sauce, soy sauce, lime juice, and garlic before being grilled to perfection. This easy-to-follow recipe is perfect for summer barbecues or cozy family dinners, ensuring everyone will be asking for seconds.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 4 cloves fresh garlic, minced
  • 1/4 cup low-sodium soy sauce
  • 1/3 cup sweet chili sauce
  • 2 tbsp freshly squeezed lime juice
  • 2 tbsp honey

Instructions

  1. In a bowl, mix together soy sauce, sweet chili sauce, lime juice, honey, and minced garlic.
  2. Add the chicken breasts to the marinade and let them soak for at least 30 minutes.
  3. Preheat your grill to medium-high heat.
  4. Grill the chicken for about 6-7 minutes on each side until it reaches an internal temperature of 165Β°F.
  5. Baste with extra sweet chili sauce during the last few minutes of grilling for added flavor.
  6. Let the chicken rest for five minutes before slicing and serving.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main
  • Method: Grilling
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 chicken breast (approximately 6 oz)
  • Calories: 260
  • Sugar: 10g
  • Sodium: 670mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 0g
  • Protein: 39g
  • Cholesterol: 110mg

Keywords: - For enhanced flavor, consider marinating the chicken for up to one hour or overnight. - You can substitute chicken with tofu or shrimp or add vegetables like bell peppers during grilling for added crunch.