Description
Chicken Alfredo Sloppy Joes are a delightful twist on the classic dish, blending tender chicken with a rich and creamy Alfredo sauce, all served in soft buns. This easy recipe transforms simple ingredients into a gourmet experience that’s perfect for weeknight dinners or casual gatherings. With its mouthwatering aroma and comforting flavors, this dish is sure to become a family favorite!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (diced)
- 3 cloves fresh garlic (minced)
- 1 cup heavy cream
- 1 cup freshly grated Parmesan cheese
- 2 tbsp unsalted butter
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 4 soft hamburger buns
Instructions
- In a large skillet over medium heat, melt the butter and sauté the minced garlic until fragrant.
- Add diced chicken to the skillet and cook until golden brown, about 6-8 minutes.
- Pour in heavy cream and stir in grated Parmesan until combined into a creamy sauce.
- Season with Italian seasoning, salt, and pepper. Simmer for 5-10 minutes until thickened.
- Spoon the mixture onto hamburger buns and serve warm.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 sloppy joe (150g)
- Calories: 450
- Sugar: 2g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 100mg
Keywords: - For added flavor, consider incorporating sautéed mushrooms or swapping chicken for turkey. - To store leftovers, keep them in an airtight container in the fridge for up to three days.