Description
Walking Tacos are a fun and portable meal, perfect for any gathering. This easy recipe transforms classic tacos into a delightful handheld experience that everyone can customize!
Ingredients
Scale
- 1 lb ground beef
- 1 packet taco seasoning
- 4 small bags of sturdy tortilla chips
- 2 cups shredded lettuce
- 1 cup chopped tomatoes
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- Jalapeños (optional)
Instructions
- Brown the ground beef in a skillet over medium heat for about 6-8 minutes, stirring until fully cooked.
- Add taco seasoning and water according to package instructions; simmer for about 5 minutes until thickened.
- Set up a taco bar with all toppings in separate bowls for easy access.
- Open each bag of tortilla chips carefully and fill with seasoned beef and desired toppings.
- Mix everything in the bag and enjoy your Walking Tacos!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 Walking Taco (approx. 250g)
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Substitute ground beef with turkey or plant-based protein for variations. Enhance flavors with additional toppings like guacamole or olives.