Description
Experience a burst of vibrant flavors with Fiesta Lime Chicken Avocado! This delightful dish features tender, marinated chicken infused with zesty lime and paired with creamy avocado, making every bite a celebration. Perfect for busy weeknights or weekend gatherings, this recipe is versatile enough to serve in tacos, salads, or as a main course. Get ready to impress your family and friends with this easy-to-make culinary masterpiece!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1/4 cup freshly squeezed lime juice
- 3 tbsp extra virgin olive oil
- 1/4 cup chopped fresh cilantro
- 1 tsp garlic powder
- 2 ripe avocados
Instructions
- In a bowl, whisk together lime juice, olive oil, cilantro, and garlic powder.
- Marinate the chicken breasts in the mixture for at least 30 minutes.
- Preheat your grill to medium-high heat.
- Grill the marinated chicken for about 6-7 minutes per side until golden brown and juices run clear.
- While grilling, mash the avocados with a pinch of salt and lime juice.
- Once grilled, let the chicken rest for 3-5 minutes before slicing.
- Serve sliced chicken topped with mashed avocado and garnish with additional cilantro.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 chicken breast (approximately 6 oz)
- Calories: 305
- Sugar: 1 g
- Sodium: 80 mg
- Fat: 18 g
- Saturated Fat: 2 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 8 g
- Fiber: 5 g
- Protein: 26 g
- Cholesterol: 75 mg
Keywords: For added flavor, marinate the chicken overnight. Substitute lime juice with lemon for a different twist. Consider adding diced jalapeños for a spicy kick. Store leftovers in an airtight container in the fridge for up to three days.