Description
Indulge in the vibrant flavors of Disney Cruise Line’s Mexican Hot Pockets. These delightful treats feature a flaky tortilla enveloping a savory filling of seasoned ground beef, black beans, and gooey cheese. Perfect for cozy evenings or lively gatherings, these hot pockets are both easy to make and unforgettable in taste.
Ingredients
Scale
- 2 large flour tortillas
- 1 lb lean ground beef
- 1 cup shredded cheddar cheese
- 1 can (15 oz) black beans, drained and rinsed
- 1 medium onion, chopped
- ½ cup salsa (mild or hot)
- 1 tsp cumin
- 1 tsp chili powder
- 2 tbsp olive oil (for brushing)
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, sauté the chopped onion until translucent. Add the ground beef and cook until browned.
- Stir in the black beans, cumin, chili powder, and salsa; mix well.
- Lay out tortillas and fill one side with the beef mixture and shredded cheese. Fold over and press edges to seal.
- Brush tops with olive oil before placing on a baking sheet.
- Bake for 15-20 minutes until golden brown, flipping halfway through for even crispness.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 hot pocket (150g)
- Calories: 370
- Sugar: 2g
- Sodium: 670mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 19g
- Cholesterol: 70mg
Keywords: For extra flavor variations, swap ground beef with shredded chicken or use different cheese blends like Monterey Jack or pepper jack for added spice.